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  1. Definitions

    In Andrew F. Smith's Encyclopedia of Junk Food and Fast Food, junk food is defined as "those commercial products, including candy, bakery goods, ice cream, salty snacks and soft drinks, which have little or no … See more

    History

    According to an article in the New York Times, "Let Us Now Praise the Great Men of Junk Food", "The history of junk food is a largely American tale: It has been around for hundreds of years, in many parts of the world, but n… See more

    Popularity and appeal

    Junk food in its various forms is an integral part of modern popular culture. In the US, annual fast food sales are in the area of $160 billion, compared to supermarket sales of $620 billion (a figure which also includes ju… See more

    Health effects

    When junk food is consumed very often, the excess fat, simple carbohydrates, and processed sugar found in junk food contribute to an increased risk of obesity, cardiovascular disease, and many other chronic hea… See more

    Anti-junk food measures

    Several countries have taken, or are considering, various forms of legislative action to curb junk food consumption. Eating habits can be influenced by the food environment around us. In 2014, United Nations Sp… See more

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